FRESH FROM THE SEA. EVERYTIME.
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Online reservations must be made at least 2 hours before reservation start time.
GIVING YOU THE BEST FLAVORS THE SEA HAS TO OFFER!
We are one of the very few restaurants able to purchase local seafood from Santa Barbara fisherman right off their boats and offer our customers some of the freshest seafood in town! With daily Happy Hour, weekend brunch, lunch and dinner service we offer a little something for everyone :)
Expert Team
Our chefs and staff are qualified to give you a high-end experience at every meal.
Best Quality Ingredients
All our ingredients are fresh, delicious and nutritious to make the best possible dishes for our customers.
Bettering Our Community
We use locally sourced ingredients (when possible) to give back to our community.
Very good food and generous portions. Kids loved that they could have mashed potatoes with their fried fish lol. The special ceviche tostadas were pretty exceptional actually. The only small gripe I had is that service was spotty, and it was hard to flag down wait staff for any missed table setting, catch up, drink refills etc. Location is really good, right across the street from the beach.
My beet salad was the best salad! And adding salmon made it perfect! Excellent!! Lobster mac was good, although gave my daughter a horrible stomach ache... she only ate less than 1/4. I ate some of her leftovers today, and also didn't feel good after. Our waitress was very nice and knowledgeable. Great atmosphere.
Santa Barbara restaurant owned by local fisherman. Well staffed and didn’t have to wait long since we chose to dine inside. The drink menu had wine, beer, mixed drinks. Meets all your needs. The clam chowder rates a 7/10. The ceviche was fresh and had a bit of spice (9/10). The wonton crusted mahi mahi was fresh, spiced right and came with a medley of steamed vegetables and some rice with pineapple mixed in. I thought that was excellent and give it a 10/10. And located right near the water. Recommend.